Cold water pitcher with wooden stand - 10 cups

This elegant cold brewer from Tiamo, with a beautiful wooden stand, is the perfect tool for creating up to 10 cups of exquisite cold brewed coffee. By slowly dripping ice-cold water through ground coffee over several hours, this brewer extracts a smooth and sweet flavor that is unique to the cold brewing method.

Brewing Process:

1. Dosage and Grind: To achieve the perfect balance, we recommend using 10 g of coffee per 100 ml of brewed coffee. For a brew of 500 ml, use 50 g of coffee. Add the ground coffee to the stainless steel filter. Start with a standard grind for drip coffee and adjust the grind to fine-tune the flavor profile depending on your chosen coffee.
2. Water and Ice: Fill the upper glass container with a mixture of ice and cold water. The amount depends on how much coffee you plan to brew.
3. Drip Rate: Adjust the valve to achieve a drip rate of about 1 drop per second or every 1.5 seconds. It is important to adjust the drip rate during the brewing process to ensure an even extraction, especially as the water volume in the upper container decreases. Aim for a rate of 40-60 drops per minute for the best results.
4. Cooling: When the brewing is complete, the coffee will be at room temperature. For the best flavor, chill the coffee in the refrigerator before serving, or serve it over plenty of ice.

Brewing Tips:

• The stainless steel coffee filter is designed to be used without paper filters, providing a clean and clear taste. However, About if you prefer, you can add a paper filter underneath the ground coffee or on top to distribute the water more evenly.
• Brewing time typically varies between 3-5 hours depending on desired flavor strength and drip rate.

This Tiamo cold brewer with wooden stand is not only an efficient brewer but also a beautiful decor piece that enhances any kitchen or café. Create the perfect cup of cold brewed coffee and enjoy a refreshing, flavorful drink on warm summer days.