3 products
About the series
This series brings together serving carafes with a distinct, timeless expression: stainless steel, lids, and a shape that works equally well on the breakfast table at home or in more formal serving settings. The models differ primarily in capacity, rather than material or style. This makes the choice simple if you already know how much you usually serve at a time.
For smaller groups or when you want to keep serving compact, the smallest model is a convenient choice. The medium size works as an all-round option for everyday use, while the largest is better suited when several cups need to be poured in one go. What all the models in the series have in common is a robust build and a classic shape that remains relevant over time.
Choose the right size
The same look throughout the series, but with three different capacities for different types of serving.
0.6 L
Smallest in the series
For one or two people, smaller tray service, or when you want to serve a smaller amount at a time.
1.0 L
Most versatile
A balanced choice for everyday use when you want more capacity without the carafe feeling large.
1.5 L
Largest capacity
Suitable when several people are being served at once and you want to refill less often.
Durable material
Stainless steel is a durable, easy-to-coordinate choice for repeated use, with a surface that suits both everyday and more formal serving.
Practical lid
All models come with a lid, making them well suited for carrying out and serving coffee or tea in a more orderly way.
For a coordinated table setting
The clean silhouette makes the series easy to combine with porcelain, trays, and other serving items without dominating the overall impression.
For home and simpler professional serving
The shape feels familiar in settings where a classic, neat look is desired, along with a carafe designed to be placed on the table.
Frequently asked questions
Answers to the most important questions before making your choice.
How do I choose the right size?
Start by considering how many people you usually serve at once. A smaller carafe is best for a few cups at a time and takes up less space on the table. A medium-sized model is often the most flexible choice for everyday use. The largest size is suitable when you regularly serve several people and want to avoid refilling between rounds.
What do the models have in common?
All three are made of stainless steel, have lids, and are intended for serving coffee or tea. They also share the same classic hotel-style design, so the main differences are their size and capacity.
