Discover our carefully selected range of freshly roasted coffee beans from some of Sweden's leading coffee roasters - including Swerl, Gringo, Budha's Coffee Roastery and several other passionate small-scale producers.
Here you shop top quality specialty coffee, grown with a focus on sustainability, traceability and fair conditionsA large majority of our range is specialty coffee, which means that the coffee is of exceptionally high standards both in terms of taste and origin.
We offer everything from fruity single origins to well-balanced espresso blends, with something for all taste profiles – regardless About you prefer light, medium or dark rust.
Suitable for all brewing methods: espresso machine, pour-over, coffee maker or press pot. Perfect for those who want to take coffee to the next level and create a authentic café experience in your own kitchen.
Special coffee is coffee of the highest quality - often from individual farms or cooperatives - which received high points in quality assessments (often 80+ on SCA-The scale). It is grown with a focus on taste, traceability and durability, and roasted to accentuate natural taste profiles such as fruits, chocolate or nuts.
What types of coffee beans do you sell?
We offer 100 % arabic beans of specialty quality from some of Sweden's foremost roasters, such as Swerl, Gringo Nordic And Budha's coffee roastery. The range contains both Single Origins and Coffee blends, with different taste profiles and roasting.
What does light, middle and dark rust mean?
Light rust: Maintains most of the original character of the bean, often fruity or floral. Well suited to filter coffee and pour-over.
Middle roast: A balance between acidity and sweetness. Good for both brew and espresso.
Dark rust: Provides fuller and more smoky or chocolatey flavors. Popular in espresso And press can.
How do I know which brewing method fits?
We notice our coffee products with the recommended brewing method. Here are some guidelines:
Espresso Machine & Mokabryggare: Choose beans that are roasted for espresso - Often a little darker or middle roasted.
Filter coffee & pour-over: Best suited with light to intermediate beans.
Press scene (French press): Provides the best results with medium to dark rust.
Cold brew: Use coarsely ground beans, preferably a full single Origin or Blend.
How do I grind the coffee best?
It depends on your brewing method:
Finely ground (like sugar)
Medium Grave (as table salt)
Coarsely ground (as sea salt)
We recommend that you grind yourself with the coffee grinder just before brewing for the best taste!
Can I have café quality at home?
Yes! Our beans are designed to give you a Café feeling at home, regardless About you do espresso, Brewery or hand bridge. The combination of special coffee, proper roasting and careful origin labeling makes it possible to brew world -class coffee in your own kitchen.
