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  1. Customers outside EU, in Switzerland, Norway and Great Britain, prices excluding VATRead more
  2. for orders outside Europa contact us for a shipping quote!
  3. We lowered our shipping prices all over the EU!
  4. ✓ 14 day right of withdrawal ✓ 12-month warranty ✓Fast deliveries ✓ Free shipping on orders over SEK 3500 within Sweden
  5. Deliveries within the whole EU: VAT is charged according to the local tax rate

 +46 08-420 026 55

 info@barista-espresso.se

Koppningssked - Barista och Espresso
Koppningssked - Barista och Espresso
Koppningssked - Barista och Espresso
Koppningssked - Barista och Espresso

Espresso Gear

Coupling spoon

Regular price €9,95 Selling price €11,95
- 17%

Tax included

Shipping calculated at checkout

Color: Stainless steel

In stock

Estimated delivery: 1-3 working days

Shipping & returns
  • Delivery time: 2-5 days.
  • Shipping cost: calculated at checkout.
  • 14 day return policy for unused products.

Guarantee
  • 1 year warranty against mechanical and electrical faults.
  • The warranty does not apply to cosmetic traces of use or wear.
  • Complaints follow EUs consumer protection laws.
  • For questions, contact info@barista-espresso.see.

Tax information
  • EU-countries: price includes local VAT rate
  • Countries outside EU, United Kingdom, Switzerland and Norway: price at checkout excluding VAT

Espresso Gear presents its specially designed cupping spoon with a wide base, perfect for coffee cupping. This is not an ordinary soup spoon, but a tool specifically designed to maximize your cupping experience. The wide base and lightweight construction make it easy to taste and compare different coffee varieties.

Features

  • Material: Stainless steel
  • Design: Wide base for easy handling
  • Logo: Engraved Espresso Gear logo on the handle
  • Available colors: Black and stainless steel

With Espresso Gears cupping spoon, you get the perfect tool to explore and enjoy the subtle nuances of different coffee varieties. Ideal for both professional and home baristas who want to enhance their cupping experience.

Here’s how to cup:

  1. Measurement: Measure out 12g of coffee beans and grind them coarsely.
  2. Brewing: Pour over 200 ml of boiling water.
  3. Time: Let the coffee brew for 4 minutes.
  4. Cleaning: Carefully remove the coffee that has floated to the surface.
  5. Aroma: Smell the wonderful aromas from the brew.
  6. Tasting: Take a spoon, slurp, and smell your coffee.
  7. Cleaning: Spit or swallow, you decide, but make sure to clean the spoon before the next cup!

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