Handbook for sensory evaluation and cupping of coffee

Concept of Flavour – Coffee Sensory and Cupping Handbook

We are proud to present the new Coffee Sensory and Cupping Handbook, created by Dr. Mario R. Fernández-Alduenda and Peter Giuliano. This comprehensive handbook brings together three decades of scientific advancements in sensory science and combines them with cupping methods developed by SCA as well as new advancements in flavor description, such as the recently revised Coffee Tasters' Flavour Wheel.

Features:

• Scientific Basis: Based on three decades of research in sensory science exploring human perceptions of smell, taste, and mouthfeel.
• Practical Guide: Offers an accessible and practical guide to understanding the complexity of coffee and sensory science.
• Updated Information: Includes new insights into flavor description and cupping, as well as practical applications for coffee professionals.

Product Details:

• Exclusive to Europa: Available only in the European market.
• Target Audience: Ideal for coffee professionals who want to deepen their understanding of sensory evaluation and improve their cupping skills.

The world of coffee is deeply rooted in the concept of flavor, and this handbook is an indispensable tool for anyone looking to master the art of understanding and communicating the nuances of coffee.

Important tax information for customers outside EU

• Countries outside EU, Great Britain, Switzerland and Norway: Price shown excluding VAT.
• We do not collect any VAT for customers outside of EU. Therefore, import tax will need to be paid by the customer to their customs authority upon import.
• EU Countries: Price shown incl. Local VAT

Read more here

• 1 year warranty
• The warranty does not apply to cosmetic signs of wear or tear.
• For questions, contact info@barista-espresso.see
• Read more About our warranty conditions

We deliver worldwide

• Orders within EU, Switzerland, Norway and the UK can be checked out automatically, orders from other countries are processed manually.
• Same day order processing.
• Most products are shipped from Sweden.

Delivery courier

• DHL
• UPS
• PostNord
• DBSchenker

Delivery time

• 1 - 5 business days depending on delivery address

Shipping costs

• Shipping costs are automatically calculated at checkout.

Return Policy

• 14-day right of withdrawal
• The item must be returned in unused condition.
• Contact us info@barista-espresso.see return questions.