The Coffee Freshness Handbook -SCA
Tax included
Shipping calculated at checkout
In stock
Estimated Shipping Widget will be displayed here!
IMPORTANT! For you outside EU: Tax information
- EU-countries: price includes local VAT rate
- Countries outside EU, UK, Switzerland and Norway: price at checkout excluding VAT
Read more here.
Guarantee
- 1 year manufacturer's warranty
- The warranty does not apply to cosmetic signs of wear or tear.
- For questions, contact info@barista-espresso.see.
Shipping & returns
• We deliver worldwide.
• Orders within EU, Switzerland, Norway and the UK can be checked out automatically, orders from other countries are processed manually.
• Same day order processing
• Most products are shipped from Sweden
• Delivered by DHL or UPS.
• Estimated delivery time 1–5 working days depending on delivery address.
• Shipping costs: calculated at checkout.
• 14-day return policy for unused products
The purpose of this book is to provide a practical resource for the specialty coffee community while contributing to scientific research on the freshness of roasted coffee. In the first part of the book, we explore relevant studies within coffee science and new research conducted by the Coffee Excellence Center at Zurich University of Applied Sciences (ZHAW).
Their groundbreaking research highlights the physical changes that can be used to quantify freshness. We then proceed to a complementary set of experimental studies focusing on the sensory perception of freshness and how it diminishes over time in roasted coffee. In this enlightening experiment, driven by the Roasters Guild, we learn About the sensory effects of packaging and storage on coffee over time.
