Ethiopia Guji - 250g
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BROWN SUGAR, CHOCOLATE, BERGAMOT
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About the coffee
Origin: Guji zone, Oromia, Ethiopia
Producer: Small-scale farmers
Roastery: Budhas Coffee Roastery
Roast: (light to medium roast)
Process: Natural, dried on raised beds
Variety: Heirloom
Altitude: 1,900–2,000 m.a.s.l.
Harvest: February–October
Tasting profile: Brown sugar, chocolate, bergamot, low acidity, softly balanced body, long aftertaste
Brewing recommendation: Electric brewer, manual brewer (V60, Kalita, Pour over)
Packaging: 250 g – whole beans
Story behind the coffee
This is how our coffee is made
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- EU-countries: price includes local VAT rate
- Countries outside EU, UK, Switzerland and Norway: price at checkout excluding VAT
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Shipping information
We send packages all over the world EU and also outside EU, so you can enjoy your new espresso machine no matter where you are. Delivery time within Sweden is 1-3 working days, while deliveries to other EU (including Norway, Switzerland and the UK) takes 2-5 working days. For made-to-order items, delivery time can be 1-5 weeks.
When it comes to returns, you have a 14-day right of withdrawal, provided that the item has not been used. About If the product has been used, we will take any loss in value into account when refunding. We always strive to make the return process as easy and smooth as possible for you.
